Greetings, my fellow culinary aficionados! If you find yourself craving a delectable delight that flawlessly harmonizes the natural sweetness of cherries with a lively hint of zesty lemon juice, you’ve landed in the perfect spot. Presently, I am overflowing with excitement to unveil my treasured recipe – the Cherry Delight With Lemon Juice.
This dessert exudes a captivating allure which is bringing satisfaction to your palate while seamlessly transitioning into a swift and uncomplicated masterpiece.
With this in mind, let’s enthusiastically delve in, ready to immerse ourselves in a culinary escapade that culminates in a dessert certain to paint joyous smiles on the faces of all present.
How To Make Cherry Delight Recipe With Lemon Juice?
Preparation Times: 20 minutes
Cooking Times: 30 minutes
Yields: 6 servings
Equipment
- Mixing bowl
- Baking dish (8×8 inches)
- Saucepan
- Wooden spoon
- Whisk
- Measuring cups and spoons
Ingredients
- 4 cups fresh cherries, pitted and halved
- 1/2 cups of sugar, granulated
- 2 tablespoons lemon juice
- 1 tea spoon lemon zest
- 2 tablespoons cornstarch
For the Crumbly Topping
- 1 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 1/2 cup packed brown sugar
- 1/2 tea spoon salt
- 1/2 cup unsalted melted butter
Instructions
Step-1. Set the oven’s temperature to 350°F (175°C). The baking dish should be greased and placed aside.
Step-2. In a gentle blender, combine the pitted and thinly-sliced cherries with the granulated sugar, freshly squeezed lemon juice, lemon zest, and cornflower.
Step-3. This harmonious mix takes place right in your trusty mixing bowl. Toss everything together until the cherries are coated evenly. Allow this mixture to sit while you prepare the crumbly topping.
Step-4. Combine the all-purpose flour, classic rolled oats, brown sugar, and a pinch of salt, creating the foundation for your crumbly topping in a separate bowl.
Step-5. Pour in the melted butter and mix until the ingredients come together in a crumbly texture.
Step-6. Spread the cherry mixture evenly in the greased baking dish.
Step-7. Sprinkle the crumbly topping over the cherries, creating an even layer.
Step-8. Allow the concoction to bake within the oven for approximately 30 minutes, or until you witness the topping achieving a luscious golden-brown hue and the edges of the cherry filling bubbling with delightful effervescence.
Nutrition Facts Of Cherry Delight Recipe With Lemon Juice
- Calories: 320
- Fat: 14g
- Carbohydrates: 46g
- Fiber: 3g
- Sugar: 28g
- Protein: 3g
Serving Suggestions Of Cherry Delight Recipe With Lemon Juice
1. Serve this Cherry Delight warm or at room temperature.
2. Enhance every portion by crowning it with a generous scoop of velvety vanilla ice cream or a delightful swirl of whipped cream, bestowing an extra layer of indulgence.
Tips and Variations Of Cherry Delight Recipe With Lemon Juice
Tips-1. Feel free to use frozen cherries if fresh ones are not in season.
Consider delving into the realm of fruit pairings by toying with the amalgamation of assorted berries or succulent peaches.
Tips-2. Elevate the character of the cherry filling by delicately infusing it with almond extract, thereby imparting a unique and irresistible flavor dimension to your creation.
Health Benefits Of Cherry Delight Recipe With Lemon Juice
Cherries are rich in antioxidants and vitamins, especially with vitamin C. They are good for sleep and muscle recovery because they are known for anti-inflammatory properties.
Conclusion
And there you have it – a truly delightful Cherry Delight Recipe With Lemon Juice that effortlessly combines the sweetness of cherries with the tangy kick of lemon.
It brings a delightful charm which captures both the beauty for the eyes and the flavors for the palate. This dish is proving as a reliable option whether you’re planning a fancy dinner or enjoying a peaceful moment to yourself.
Relish each delectable morsel of this divine concoction and savor the bliss it brings!
