A Burst of Flavor: Fresh Cranberry Sauce Recipe With Orange Juice

Greetings, fellow kitchen enthusiasts! Today, I’m excited to share a cherished recipe straight from my kitchen – a Fresh Cranberry Sauce Recipe with orange juice.

This zesty and vibrant sauce is a perfect companion to your holiday feasts or as a flavorful addition to your everyday meals. Join me as we embark on a journey of creating a sauce that will elevate your dining experience to a whole new level.

Fresh Cranberry Sauce Recipe With Orange Juice
Fresh Cranberry Sauce Recipe With Orange Juice

How To Make Fresh Cranberry Sauce Recipe With Orange Juice?

Preparation Times: 5 minutes

Cooking Times: 15 minutes

Yields: Approximately 2 cups

Equipment Needed

  • Medium saucepan
  • Wooden spoon
  • Zester or grater
  • Knife


  • 12 ounces fresh cranberries
  • 1 cup granulated sugar
  • 1 cup freshly squeezed orange juice
  • Zest of one orange
  • 1/2 teaspoon vanilla extract
  • A pinch of salt


Step- 1. Combine Ingredients

  • In a medium saucepan, combine the fresh cranberries, granulated sugar, orange juice, orange zest, vanilla extract, and a pinch of salt.

Step- 2. Simmer

  • Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally.

Step- 3. Cook Until Berries Burst

  • Allow the cranberries to cook until they burst open, and the sauce thickens to your desired consistency. This usually takes about 10-15 minutes.

Step- 4. Adjust Sweetness

  • Taste the sauce and adjust the sweetness if needed by adding more sugar.

Step- 5. Cool and Serve

  • Remove the saucepan from heat and let the cranberry sauce cool. It will continue to thicken as it cools. Once at room temperature, transfer it to a serving dish.

Nutrition Facts Of Fresh Cranberry Sauce Recipe With Orange Juice

  • Calories: 60
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0.5mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1.5g
  • Sugars: 12g
  • Protein: 0.2g

Serving Suggestions

  • This Fresh Cranberry Sauce with Orange Juice is a versatile condiment.
  • Serve it alongside roasted turkey, spread it on a turkey sandwich, or even dollop it on your morning yogurt for a burst of flavor.

Tips and Variations

  • Add a cinnamon stick or a dash of ground cinnamon for a warm, cozy flavor.
  • Experiment with different citrus fruits like lemon or lime for a unique twist.
  • For a grown-up version, stir in a splash of your favorite orange liqueur during the simmering process.

Health Benefits Of Fresh Cranberry Sauce Recipe With Orange Juice

  • Cranberries are rich in antioxidants and vitamin C, making this sauce not just a tasty addition to your meals but also a boost to your immune system.

FAQs: Fresh Cranberry Sauce Recipe With Orange Juice

1: Can I use frozen cranberries instead of fresh?

  • Absolutely! Just be sure to adjust the cooking time slightly as frozen cranberries may take a bit longer to burst.

2: How long can I store the cranberry sauce?

  • Store the sauce in an airtight container in the refrigerator for up to two weeks. It also freezes well for longer storage.


And there you have it – my personal Fresh Cranberry Sauce recipe with a zingy twist of orange juice. May this vibrant and tangy sauce bring a burst of flavor to your table and become a staple in your kitchen. Enjoy the simplicity of homemade goodness, and happy cooking!