Cranberry Sauce Recipe With Lemon Juice- A Tangy Twist on a Classic Favorite

Greetings, fellow aficionados of fine cuisine! I am absolutely delighted to present an exquisite recipe that is tailor-made for infusing your meals with an explosion of flavor – introducing Cranberry Sauce infused with the invigorating essence of zesty Lemon Juice.

This wonderfully unassuming yet extraordinary sauce acts as an exceptional companion to your favored meals, be it relishing a celebratory feast or indulging in a laid-back evening dinner.

The harmonious union of tangy cranberries and the invigorating, citrusy undertones of lemon is poised to captivate your taste receptors. With no more delay, let’s step into the world of culinary artistry and jointly shape this culinary gem!

Cranberry Sauce Recipe With Lemon Juice
Cranberry Sauce Recipe With Lemon Juice

How To Make Cranberry Sauce Recipe With Lemon Juice?

Preparation Times: 10 minutes

Cooking Times: 15 minutes

Yields: Approximately 2 cups of cranberry sauce

Equipment Needed

  • Medium saucepan
  • Wooden spoon
  • Zester or grater
  • Measuring cups and spoons
  • Airtight container for storage


  • 12 oz (340g) fresh or frozen cranberries
  • 1 cup granulated sugar
  • 1/2 cups water
  • Zest of 1 lemon
  • Juice of 1 lemon
  • Pinch of salt


Step- 1. Prepare the Cranberries

Start by giving the cranberries a quick rinse under cold water. Pick out any damaged or discolored ones and discard them.

Step- 2. Get the Cranberries Ready

Using a saucepan of moderate size, blend the cranberries, granulated sugar, water, and a hint of salt.

Position the saucepan on medium heat and gradually elevate the blend to a gentle simmer. Stir occasionally with a wooden spoon.

Step- 3. Add Lemon Zest and Juice

As the cranberries begin to soften and burst, add the zest of one lemon to the saucepan. The sauce will be infused with a vibrant citrus scent as a result of this operation.

Squeeze in the juice of the lemon as well, balancing the tartness of the cranberries with the zesty lemon flavor.

Step- 4. Simmer and Thicken

Allow the mixture to simmer for about 10-12 minutes, stirring occasionally. The cranberries will continue to break down, and the sauce will thicken naturally.

Step- 5. Check Consistency

To check the consistency, take a spoonful of the sauce and let it cool slightly. If it coats the back of the spoon and holds its shape, it’s ready. If not, continue to simmer for a few more minutes.

Step- 6. Chill and Preserve

When the sauce attains your preferred texture, take it off the heat and allow it to cool within the saucepan.

As it cools down, it will gradually thicken further. Proceed to transfer the cranberry sauce into an airtight container for safekeeping.

Nutrition Facts Of Cranberry Sauce Recipe With Lemon Juice

  • Calories: 45
  • Total Fat: 0g
  • Sodium: 5mg
  • Total Carbohydrates: 12grams
  • Sugars: 10g
  • Fiber: 1g
  • Protein: 0g

Serving Suggestions Of Cranberry Sauce Recipe With Lemon Juice

  • Serve alongside roasted turkey or chicken for a delightful contrast of flavors.
  • Spread it on toast, muffins, or pancakes to give your breakfast a burst of tangy sweetness.
  • Incorporate it as a condiment for cheese displays or artisanal meat boards.
  • Swoop it into yogurt or oatmeal to introduce a dynamic and flavorful variation.

Important Tips and Variations Of Cranberry Sauce Recipe With Lemon Juice

  • To make this sauce amazing, you can add a handful of cinnamon, nutmeg, a pinch of red pepper.
  • Experiment with other citrus fruits like orange or lime for a unique flavor profile.
  • Adjust the sugar quantity according to your taste preference; you can even try using honey or maple syrup as alternatives.
  • To preserve the vibrant color, avoid overcooking the cranberries.

Health Benefits Of Cranberry Sauce Recipe With Lemon Juice

  • Cranberries are packed with antioxidants and vitamins which promoting a healthy immune system.
  • Lemon juice provides vitamin C and aids digestion due to its alkalizing properties.
  • The natural compounds in cranberries have been linked to urinary tract health.
  • The sauce is low in calories and fat, you can make it a guilt-free addition for your meals.


And now you’ve got your very own creation – a crafted Cranberry Sauce enhanced with the invigorating touch of zingy Lemon Juice!

This delicious sauce enhances taste of your dishes; it also ushers in an array of healthful advantages.

The blend of its sugary and tangy components is precisely poised to enhance your gastronomic innovations, ensuring that each nibble evolves into a source of pure and unblemished contentment.

Waste no time and take the plunge to concoct this uncomplicated yet utterly remarkable sauce within the confines of your own kitchen. Your palate will extend its heartfelt appreciation!