I can’t wait to share my tried-and-true Easy Goulash with Tomato Juice recipe with you today.
On those hectic weeknights when you want to put something wonderful on the table without spending all day in the kitchen, this hearty and savory recipe is ideal. Let’s get started right away!
How To Make Easy Goulash Recipe With Tomato Juice?
Preparation Times: 15 minutes
Cooking Times: 45 minutes
Yields: 4 servings
Equipment Needed
- Large skillet or Dutch oven
- Wooden spoon or spatula
- Chef’s knife
- Cutting board
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups elbow macaroni
- 2 cups tomato juice
- 1 can (14.5 ounces) diced tomatoes
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 cup shredded cheddar cheese (for garnish)
- Fresh parsley, chopped (for garnish)
Instructions
Step-1. Searing the ground beef
In a large skillet or Dutch oven, apply medium-high heat to the ground beef. While it simmers, employ a wooden spoon to crumble it into petite fragments.
Once the beef is browned and no longer pink, remove any excess fat.
Step-2. Add the Aromatics
Stir in the diced onion and minced garlic. Sauté the onion for two to three minutes, or until it is transparent and fragrant.
Step-3. Add the Pasta and Tomato Juice:
The skillet should now contain the elbow macaroni, tomato juice, diced tomatoes, paprika, dried oregano, and dried basil.
Season with salt and pepper to taste. Stir everything well to combine.
Step-4. Simmering stage
Once the pasta reaches your preferred level of tenderness, reduce the heat to a gentle low, cover the pot, and allow the goulash to simmer for a duration of 20 to 25 minutes.
Be sure to stir occasionally to prevent sticking.
Step-5. Garnish and Serve
Once the pasta is cooked, remove the skillet from heat.
Cheddar cheese shredded and fresh parsley chopped should be used to garnish the goulash.
Serve hot and enjoy!
Nutrition Facts Of Easy Goulash Recipe With Tomato Juice
- Calories: 495 kcal
- Carbohydrates: 54g
- Protein: 26g
- Fat: 19g
- Saturated Fat: 9g
- Cholesterol: 78mg
- Sodium: 712mg
- Fiber: 4g
- Sugar: 10g
Serving Suggestions
- Serve your Easy Goulash with a side salad for a fresh contrast.
- Crusty bread or garlic toast pairs wonderfully with this dish.
- You can also top it with sour cream for a creamy twist.
Important Tips and Variations
- Use ground turkey or chicken for a leaner option.
- To give it a unique touch personalize your goulash by incorporating the vegetables of your choice, like bell peppers, carrots, or zucchini.
- Experiment with different cheese varieties for the garnish, such as mozzarella or Monterey Jack.
Health Benefits Of Easy Goulash Recipe With Tomato Juice
- This goulash is a good source of protein which is essential for muscle and tissue repair.
- Tomatoes are rich in antioxidants like lycopene which may support heart health.
- Adding your vegetables to the dish increases the amount of dietary fiber and essential vitamins in the meal which is improving your overall nutritional health.
FAQs: About Easy Goulash Recipe With Tomato Juice
1: Can I make this goulash ahead of time?
Absolutely! Making it an excellent choice for meal prepping reheating is a breeze.
2: Can I use vegetable broth instead of tomato juice?
While tomato juice gives it a unique flavor for this reason you can use broth as a substitute if you prefer.
3: Can I freeze leftovers?
Yes, you can freeze goulash for up to three months in an airtight container. Just thaw and reheat when you’re ready to enjoy it again.
Conclusion
There you have it, an Easy Goulash Recipe with Tomato Juice which is perfect for those busy evenings when you crave a comforting and satisfying meal.
It’s guaranteed to become a family favorite’s because to its straightforward preparation and mouthwatering flavor.
Leverage delightful toppings to savor this hearty meal throughout the entire week. Enjoy your meal!
