Today, I’m very happy to share you my personal recipe for Fresh Tomato Juice Recipe. Making a delicious and nutrient-rich beverage out of ripe, luscious tomatoes is immensely enjoyable.
I’ll walk you through each stage of the process in this blog article, from selecting the best tomatoes by hand to enjoying your very own glass of tomato juice. Let’s start now!
How To Make Fresh Tomato Juice Recipe?
Preparation Times: 15 minutes
Yields: Approximately 4 servings
Equipment Needed
- Blender or food processor
- Fine-mesh strainer or cheesecloth
- Large bowl or pitcher
- Knife and cutting board
Ingredients
- 6-8 ripe and juicy tomatoes
- A pinch of salt (optional)
- Freshly ground black pepper (optional)
- Ice cubes (optional)
- Fresh basil leaves for garnish (optional)
Instructions
Step-1. Selecting the Perfect Tomatoes
- Begin with ripe, flavorful tomatoes. Look for those with vibrant red colors and a slight firmness when gently squeezed. These will yield the best juice.
Step-2. Preparing the Tomatoes
- Wash the tomatoes thoroughly under cool running water.
- Core the tomatoes and cut them into quarters. The bitterness is lessened by removing the cores.
Step-3. Blending the Tomatoes
- Place the tomato quarters into your blender or food processor.
- Blend until the mixture is smooth and resembles a thick puree.
Step-4. Straining the Juice
- Set a fine-mesh strainer or cheesecloth over a large bowl or pitcher.
- Pour the tomato puree through the strainer, using a spoon to gently press and extract the juice. Discard the solids.
5. Seasoning and Serving
- You can add some freshly ground black pepper and a splash of salt to improve the flavor of this favorite’s dish.
- You can serve the tomato juice over ice cubes for a refreshing twist.
- Garnish with fresh basil leaves for a burst of aroma and flavor (optional).
Nutrition Facts Of Fresh Tomato Juice Recipe
- Calories: 40
- Carbohydrates: 9g
- Fiber: 2g
- Sugars: 6g
- Protein: 2g
Serving Suggestions
1. Classic Sip
- Serve it chilled in a glass with a pinch of salt and pepper for a classic and refreshing drink.
2. Gazpacho Base
- Make a chilled tomato gazpacho soup using it as the foundation. Cucumber, bell pepper, onion, and fresh herb dice should only be added.
Tips and Variations
1. Spice It Up
- For a spicy kick you add a dash of hot sauce or some chili flakes.
2. Flavor Fusion
- To create a different and unique flavor profiles experiment with herbs like cilantro, mint, or parsley.
Health Benefits Of Fresh Tomato Juice Recipe
1. Nutrient Powerhouse
- Fresh tomato juice is a great source of vitamin C and A which are essential for our skin health and immunity system.
2. Hydration Hero
- It’s an excellent source of hydration, with a high-water content which keep you refreshed and energized.
FAQs: About Fresh Tomato Juice Recipe
1: Can I use canned tomatoes for this recipe?
- While fresh tomatoes are preferred, you can use canned tomatoes if fresh ones are unavailable. Option for no-salt-added canned tomatoes for better control over the salt content.
2: How long can I store homemade tomato juice?
- If it is in an airtight container, fresh tomato juice can be kept in the fridge for up to two to three days. Shake or stir before serving if any separation occurs.
Conclusion
Fresh tomato juice is making simple and really satisfying.
With the burst of tomato goodness and a touch of your personal flair, you can enjoy a refreshing and nutrient-packed beverage anytime.
Experiment with seasonings, serve it your way, and relish the pure essence of garden-fresh tomatoes in every sip.
