Mulled Wine Recipe With Orange Juice: 5 Amazing Health Benefits

Mulled wine recipe with orange juice is a fun and easy to prepare wine that is flavored with orange juice. Apple juice or pear juice can also be substituted for the orange juice.

This wine serves very well as a dessert, but it also works well in any event where guests are more likely to want something sweet to drink. This recipe is pretty simple, which makes it a good choice for beginners.

Mulled wine recipe with orange juice is designed as a way to get you started making your own mulled wine.

As you grow and gain more experience, you’ll see that mulled wine can be an excellent drink for winter season parties or holiday gatherings.

There are many benefits to making a mulled wine. It’s inexpensive, and it’s very easy to make. You have complete control over the flavors, so you can create something you’ll really enjoy drinking.

Mulled Wine Recipe With Orange Juice
Mulled Wine Recipe With Orange Juice

Mulled wine is great as a holiday drink, as well, since it will be plenty strong and spicy enough to take on the flavor of some of the more complex holiday foods.

There are several different ways you can flavor your wine. You can choose one that appeals to you most or experiment with several different flavors.

How To Make Mulled Wine Recipe With Orange Juice?

Prepare time: 10 Minutes


  • 1 ½ cups Orange Juice (concentrate)
  • ¾ cup brandy or rum (optional)


Step 1. Place the orange juice and brandy or rum in a stock pot.

Step 2. Add nutmeg, cinnamon sticks and cloves.

Step 3. Heat the mixture over medium-high heat until it begins to boil, stirring occasionally.

Step 4. Reduce the heat to low and simmer for 20 minutes or until reduced by half, stirring occasionally.

Step 5. Pour into a heat-safe pitcher or other container and serve warm from the container with a ladle or pour into mugs using a funnel.

Nutrition Facts Of Mulled Wine Recipe With Orange Juice

  • Calories 116
  • Fat 0.2 g
  • Carbs 12.6 g
  • Protein 0.5 g
  • Sodium 23 mg
  • Dietary Fiber 0.1 g
  • Sugars 17.6 g

5 Amazing Health Benefits Of Mulled Wine Recipe With Orange Juice

1. Antioxidants

The spices that you add to your wine will help you to maintain a balanced diet. Cinnamon and cloves are high in antioxidants, which helps fight free radicals.

 Free radicals are associated with heart disease, age spots and premature aging. They can also cause cancer; that’s why it’s important to add antioxidants like cinnamon, cloves and orange juice to your diet.

2. Antibacterial Properties

Cinnamon, nutmeg and cloves all have antibacterial properties, which means they help ward off sickness.

When you’re around a lot of people, particularly during the holidays, you can easily pick up a bug. The spices in mulled wine are great for helping your immune system stay strong and ward off illness.

3. Improved Circulation

The warm spices in mulled wine also have the added benefit of improving your circulation and opening up your sinuses. Cinnamon helps to open up your airways, which can make breathing easier if you have seasonal allergies or a cold.

4. Better Digestion

Nutmeg and cloves can also be beneficial to your digestive system. The spice regulates your digestion by increasing the secretion of digestive enzymes, which make it easier to break down food.

5. Weight Loss

The spices in mulled wine can also be beneficial to weight loss. Cinnamon is known as a dieter’s favorite because it helps control appetite, making weight loss easier than it would have been otherwise.


Mulled wine recipe with orange juice is tasty and flavorful. If you’re looking for a way to spice up your winter, this is the perfect choice.

 The mulled wine recipe is quite popular among many people because of its great taste and unique flavor.